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Book Details

 
* Published: May 2000
American Diabetes Assoc., Alexandria, VA

* Pages: 231

* ISBN: 1580400523

* List Price: $14.95

* Medium: Paperback

* Buy Online: Amazon.com
Diabetes.com
 
 
 


Quotes

 


" Hope has done it again! She provides practical tips on enjoying food and managing diabetes " - Carolyn Leontos, MS, RD, CDE

" Hope is the absolute authority on proper meal planning for people with diabetes. You will be able to manage well when you have Hope Warshaw's book on your shelf. "  
- Robyn Webb, nutritionist and best selling diabetes cookbook author
 

 

 


Books By Hope
 
Diabetes Meal Planning Made Easy, Second Edition

Enlarge Front | Enlarge Back

Diabetes Meal Planning Made Easy, Second Edition 
 
This best selling realistic and practical book about meal planning is directed to people with diabetes. However, it is useful for anyone who wants to change their eating behaviors, choose healthier foods, and achieve healthy eating goals. The book details today's goals for diabetes management and meal planning. Part one includes a chapter on each food group including fats, sweets and alcohol. Each chapter includes nutrition and diabetes information, the number of servings to eat based on a range of calorie levels, extensive food lists with pertinent nutrient information and quick and easy ways to apply the nutrition goals for that food group. Part two shows how to make healthy food choices and plan meals and snacks in our fast-paced convenience food world including chapters on portion control, preplanning, and food labeling. The unique scenarios throughout the book make the process of behavioral change come to life.
 

Table of Contents

  Part One

1. Diabetes Guidelines for Healthful Eating
2. The Food Pyramid Makes Meal Planning Easy
3. The Base-Grains, Beans, and Starchy Vegetables
4. Crunch a Bunch of Vegetables
5. Chew a Few Fruits
6. The Dairy Duo: Milk and Yogurt
7. Meat Goes on the Side
8. Spare the Fats
9. Don't Sweat the Sweets (or the Sugars)
10. Alcohol at the Tip-sy
11. Every Food Fits
  Part Two

12. To Thine Own Self Be True
13. Personalize the Pyramid
14. Measure Up 
15. Planning: A Must from Menu to Market to Table
16. Let the Food Label Be Your Guide
17. New Foods: What's Worth Buying?
18. Dine Out a la Pyramid
19. Help is nearby

 
* Amazon.com - Purchase this book at 20% off
*
Diabetes.org - Purchase from the official ADA site
* Eat Healthy With Diabetes, Practically  - On this site

 

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